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| Registros recuperados: 214 | |
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| Embris Jiménez, Omar. |
| El presente trabajo tuvo como objetivo definir las causas que existen en torno al problema de la red de valor del mango Ataulfo en la subcuenca de Atoyac, así como identificar las alternativas de aprovechamiento de las ventajas competitivas propias del territorio y del potencial productivo que permitan generar ingresos a la población. Aunque el mango Ataulfo es líder en rendimiento y representa los mayores ingresos para los productores, presenta bajo nivel competitivo, debido a: altos costos de producción y postcosecha, baja calidad del producto, deficiente organización, escasez de capital de trabajo, escasez de asistencia técnica y capacitación, y poco vínculo entre los agentes: productor, empacador y cliente. Para revertir este fenómeno, es necesario que... |
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Palavras-chave: Comercialización; Competitividad; Mango ataulfo; Red de valor; Ataulfo mango; Competition; Marketing; Value network; EDAR; Desarrollo Sostenible de Zonas Indígenas; Maestría Tecnológica. |
| Ano: 2011 |
URL: http://hdl.handle.net/10521/654 |
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| Cárdenas Garrido,Cecilia; Lusk,Christopher H.. |
| It has been argued that if the cost of investment in cold resistance mechanisms detracts significantly from growth rates, then height growth tradeoffs should control species sorting on latitudinal temperature gradients. Applying the same logic to altitudinal temperature gradients, it can be predicted that species' upper altitudinal limits will be fixed by their degree of cold resistance, whereas the lower altitudinal limits of species growing higher up will be set by competition from faster-growing thermophilous species. We tested this prediction for three Nothofagus species on an altitudinal gradient (1,100 - 1,700 m) near Termas de Chillán, on the lower western slopes of the Andean Cordillera. We used retrospective methods to measure height increment... |
| Tipo: Journal article |
Palavras-chave: Altitude; Cold resistence; Competition; Temperate forest; Tradeoff. |
| Ano: 2002 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-66432002000100004 |
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| Pereira,Auderlan M; Queiroga,Roberto CF; Pereira,Francisco Hevilásio F; Silva,Zaqueu L; Santos,Everaldo F. |
| ABSTRACT The muskmelon plants allow several ways to manipulate sources/drains ratio. The objective of this work was to evaluate characteristics of the productivity and quality of Cantaloupe melon fruits due to the temporary use of row cover and the number of fruits per plant. The experiment was carried out from August to December 2014, at Universidade Federal de Campina Grande (UFCG), Paraiba State, Brazil. The experimental design was randomized blocks with treatments allocated in split plots 5x3, with four replicates. The authors reported permanence time of the row cover at different times in the plot {20, 24, 28, 32, and 36 days after transplanting (DAT)} and, in the subplots, the number of fruits per plant (plants with one fruit, plants with two fruits... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cucumis melo; Competition; Physiology and yield. |
| Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362017000400591 |
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| Шульман, Г. Е.; Никольский, В. Н.; Юнева, Т. В.; Щепкина, А. М.; Бат, Л.; Кидейш, А. Е.. |
| Рассмотрена многолетняя динамика содержания жира у шпрота и анчоуса Чёрного моря как индикаторов обеспеченности пищей в связи с температурой воды, концентрацией фитопланктона, величинами запасов и уловов этих рыб. Глобальным климатическим фактором, оказывающим прямое и косвенное влияние на обеспеченность мелких пелагических рыб Чёрного моря пищей, является температура. Региональные факторы, воздействующие на состояние шпрота и анчоуса, – пищевая конкуренция, речной сток и загрязнение водной среды. |
| Tipo: Journal Contribution |
Palavras-chave: Шпрот; Анчоус; Содержание жира; Обеспеченность пищей; Температура; Конкуренция; Фитопланктон; Запасы и уловы; Чёрное море; Sprat; Anchovy; Fat content; Food supply; Temperature; Competition; Phytoplankton; Stocks and yields; Black Sea; Камса; Вміст жиру; Забезпеченість їжею; Конкуренція; Фітопланктон; Вилови; Чорне море. |
| Ano: 2007 |
URL: http://repository.ibss.org.ua/dspace/handle/99011/854 |
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| Sauterey, Boris; Ward, Ben A.; Follows, Michael J.; Bowler, Chris; Claessen, David. |
| The functional and taxonomic biogeography of marine microbial systems reflects the current state of an evolving system. Current models of marine microbial systems and biogeochemical cycles do not reflect this fundamental organizing principle. Here, we investigate the evolutionary adaptive potential of marine microbial systems under environmental change and introduce explicit Darwinian adaptation into an ocean modelling framework, simulating evolving phytoplankton communities in space and time. To this end, we adopt tools from adaptive dynamics theory, evaluating the fitness of invading mutants over annual timescales, replacing the resident if a fitter mutant arises. Using the evolutionary framework, we examine how community assembly, specifically the... |
| Tipo: Text |
Palavras-chave: Phytoplankton; Competition; Trait-based adaptive strategies; Adaptive dynamics; Eco-evolutionary dynamics; Trade-off; Community; Global circulation model. |
| Ano: 2015 |
URL: https://archimer.ifremer.fr/doc/00617/72883/71917.pdf |
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| Pernet, Fabrice; Lugue, Klervi; Petton, Bruno. |
| Competition between organisms interfere in host and pathogen dynamics in ways that are difficult to predict. By one side, competitors can reduce the food supply and cause nutritional stress. Such stress could further modulate the susceptibility to infection by altering immune response or metabolic rate of the host. Alternatively, competitors may trap pathogens before they reach the focal host, and therefore reduce, enhance, or have no effect on infection according to the competitor's susceptibility to the infection. To better understand how competition influences host and pathogen interactions, we experimentally assessed the relative importance of competition for pathogens and resources on the severity of a viral disease infecting the Pacific oyster... |
| Tipo: Text |
Palavras-chave: Competition; Crassostrea gigas; Disease ecology; Filtration; Ostreid herpesvirus 1; Pathogen. |
| Ano: 2021 |
URL: https://archimer.ifremer.fr/doc/00692/80375/83493.pdf |
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| Vandeputte, Marc; Dupont Nivet, M; Haffray, P; Chavanne, H; Cenadelli, S; Parati, K; Vidal, Marie-odile; Vergnet, Alain; Chatain, Beatrice. |
| Selective breeding of European sea bass (Dicentrarchus labrax) receives a growing interest, as the estimated heritability of growth is medium to high. In this study, we compared the offspring of four groups of sea bass sires, mated with the same wild dams: wild (W), first generation of domestication (D), first generation of mass selection for length (M), first generation of PROSPER-like selection for length (P). The comparison was done both in replicated tanks (separate rearing) and in mixed tanks (mixed rearing) where sire origins were recovered by genotyping of eight microsatellite markers. Weight, length and growth rate were measured from day 238 post-fertilization (69 g mean weight) to day 611 post-fertilization (390 g mean weight). Both in mixed and... |
| Tipo: Text |
Palavras-chave: Nephrocalcinosis; Competition; Microsatellites; Parentage assignment; Realized heritability; Selection response; Growth; Selective breeding; Dicentrarchus labrax; European sea bass. |
| Ano: 2009 |
URL: http://archimer.ifremer.fr/doc/2009/publication-5303.pdf |
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| Registros recuperados: 214 | |
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